Lentils, Red

Lentils, Red

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$ / 100g
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$0.69
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Red Split Lentils are by far the quickest to cook of the lentil family. They need no pre-soaking unlike many legumes and as they are split (the skins removed so they split naturally into two halves), they cook very quickly. They are often referred to as 'footballs' due to their shape. They are ideal to cook down into a creamy stew or curry